Welcome to The Next Master Chef Challenge! We cannot wait to see what vegan delicacies you will share with us.
Here is a quick recap of the info of the contest:Eligibility: All UG students
Submission deadline: 26 Nov 2023
Judging panel:
Miss Diana Chan, Nutritionist
Miss Penelope Tang, Multimedia Artist
Selection Criteria:
Nutritious value of the dish (max 50 points)
The aesthetic value of the photo ( max 50 points)
Dish cooked /prepared by the applicant from ingredient ( bonus 5 points)
Award:
Champion: $400 Sl..owood cash coupon
1st runner -up: $300 Sl..owood cash coupon
2nd runner-up: $200 Sl..owood cash coupon
Merits (up to 5 awards): $100 Sl..owood cash coupon
Result announcement: in December 2023. The winners will receive the result through email, the photos will be uploaded.